Le Commodore

Restaurants

Gramercy

Giorgio's of Gramercy

Restaurant italien chic et bien noté, décoré en beige et bordeaux dans le quartier de Gramercy, Giorgio&rsquo’s propose des salades, des pâtes, des sandwiches et des plats tels que du filet mignon.

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A plate of spaghetti topped with a rich, chunky tomato sauce, garnished with herbs, served on a white, scalloped-edge plate. The warm lighting enhances the dish's appetizing appearance.

Restaurants

Noho

Tucci

Tucci, New York's newest Italian restaurant, serves refined modern Italian cuisine and family recipes in a warm and inviting atmosphere.

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A warmly lit restaurant interior with wooden tables, modern chairs, place settings, and cushioned booths. The décor features earthy tones, exposed brick, and plants, creating a cozy and inviting atmosphere.

Restaurants

Hauteurs des prospects

Wayward Fare

Wayward Fare, a rustic and elegant culinary journey in Prospect Heights, offers a seasonally charged menu that weaves together a tapestry of some lesser-known Mediterranean flavors.

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Restaurants

Chinatown

Golden Unicorn

Créé en 1989, le Golden Unicorn Restaurant était l’un des premiers restaurants de style cantonais haut de gamme de Chinatown.

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A tray of assorted seafood on ice, including oysters, crab legs, large prawns, clams topped with herbs, and lemon wedges, arranged on a blue cart with plates and utensils on the side.

Restaurants

Centre-ville ouest

Bourbon Steak is chef Michael Mina's love letter to the classic American steakhouse, serving the finest cuts of premium beef and seafood, as well as seasonal ingredients sourced from local farmers and purveyors.

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A plated dish featuring seared salmon topped with a lemon slice and herbs, served on a bed of sautéed greens and fingerling potatoes, all in a creamy sauce.

Restaurants

Times Square/District des théâtres

Sicily Osteria

Située sur Restaurant Row dans le quartier des théâtres de Manhattan, la Sicily Osteria est une destination gastronomique qui séduit les résidents locaux et les employés de bureau, ainsi que les amateurs de théâtre de Broadway.

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A wooden table set with assorted dishes, including sushi, small plates of appetizers, a bowl of greens, a cocktail, and water. Two people are using chopsticks to pick up food. Sunlight streams across the scene.

Restaurants

Village Est

Mokyo

Mokyo offers an array of Asian-inspired cuisine that blend flavors from chef Kyungmin "Kay" Hyun's childhood and travels across Spain and South America.

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