Nusr-Et is an internationally acclaimed destination for luxury dining from Nusret "Salt Bae" Gökçeis, a Turkish butcher, chef, and restaurateur whose technique became an internet meme.
Recette is a lively French bistro in Williamsburg, Brooklyn, featuring tasty dishes and unique specials by executive chef Alan Vargas.
With specialty coffee, breakfast sandwiches, brick-oven pizza and craft cocktails on offer, The Uptown Garrison has something to satisfy your cravings from morning till night.
The Parlour Room Bar and Grill is a classic American restaurant nestled near Herald Square that also features a collection of 450 of the world’s finest whiskeys.
Experience the beauty of authentic Italian dining with a menu that specializes in the art of homemade pasta, traditional Italian dishes, delicious risottos, and more.
At this Greenwich Village location, the intention is to make good wine accessible, affordable and fun.
Choreographer and dancer Alvin Ailey’s eponymous company is one of the City's foremost modern dance troupes.
This Park Slope spot whips up inventive, beautifully plated cuisine leaning heavily on traditional South American flavors.
Combines an authentic ostentatious decor and mellow ambiance, representing one of the last great Victorian "gin palaces" that once flourished in the industrial cities of Northern Ireland and England.
Alongside draft beer, creative cocktails, wine and spirits, Albert's Bar serves a menu of elevated bar fare near Grand Central Terminal in Manhattan's Midtown East.
Enjoy casual and rustic Italian waterfront dining in Long Island City.