
Bed-Stuy is a neighborhood in transition, increasingly settled by hipsters whose fealty to cool dining destinations like Peaches HotHouse and Do or Dine has made Manhattanites get on the train to check them out.
Gulchatay brings Uzbeki and Central Asian family recipes to Brooklyn.
Chef Mario Ferraro pays homage yet again to his late beloved mother Marie, whose love of cooking came from deep within her soul.
This inviting neighborhood wine bar serves dozens of red, white and sparkling wines by the glass and bottle.
The Belgian-Brazilian couple behind Mojo Mousse Bar brings this Brazilian-inspired cocktail bar to El Barrio.
Hidden Leaf draws inspiration from southern China, Myanmar, Laos, Thailand and Vietnam to create a shareable pan-Asian dining adventure.
Overlooking Central Park and featuring seasonally inspired modern American cuisine, Southgate Bar & Restaurant is located at JW Marriott Essex House New York.
For Osteria Morini, acclaimed chef Michael White created a menu devoted to the Northern Italian regional specialties of Emilia-Romagna, where he spent seven years.
Santo Parque, located directly across from beautiful McCarren Park, serves "Brooklyn Comfort Cuisine"... with a few influences from Brazil.
"It’s a vibe" at Sobro Garden, a new, trendy Puerto Rican restaurant/bar in the Mott Haven neighborhood in The Bronx.
Rosa's at Park serves Latin fusion cuisine that locals know and love, in a gorgeous and brand new setting.
Smoky brisket, pulled pork and St. Louis–style ribs taste authentic and won't set you back too much.