
Nonna Dora's is an Italian restaurant and pasta bar in Kips Bay serving fresh pasta made daily by Nonna herself.
Le Rock is a bustling French Brasserie that serves traditional French fare alongside some more unexpected offerings.
This elegant Thai restaurant in NoMad offers popular dishes such as pad Thai and tom yum goong, as well as chef's specialties that show the complexity of the country's cuisine.
Zaytinya offers an innovative mezze menu inspired by Turkish, Greek and Lebanese cuisines served up in a sleek and modern setting.
Industry Kitchen serves simply prepared modern American dishes with views of the Brooklyn and Manhattan Bridges and Brooklyn skyline.
Nusr-Et is an internationally acclaimed destination for luxury dining from Nusret "Salt Bae" Gökçeis, a Turkish butcher, chef, and restaurateur whose technique became an internet meme.
The beloved West Village institution comes to Midtown with another sun-filled dining room, large sidewalk cafe, beautiful private dining room, spacious bar and wine bar.
This seasonal Indian restaurant in the Flatiron District celebrates the intersection of chef Chetan Shetty’s Indian heritage and New York’s culinary vibrancy.
Meat lovers will love Palermo Argentinian Bistro on Restaurant Row, where beef reigns supreme.
Executive chef Carlos Barroz and his partners in Palermo Argentinian Bistro on Manhattan’s Restaurant Row have opened this second location in Gramercy.
Pomp & Circumstance is a cozy Mediterranean restaurant with sidewalk seating.
Point Seven, located in the iconic MetLife building, is the new seafood-focused restaurant from renowned chef Franklin Becker and restauranteur Stephen Loffredo.