Description
This longstanding Italian restaurant—on the Upper West Side since 1983—serves Tuscan cuisine.
Margaritaville Resort Times Square will bring an authentic “no worries” vibe to the city that never sleeps.
Nonna Dora's is an Italian restaurant and pasta bar in Kips Bay serving fresh pasta made daily by Nonna herself.
Built on an abandoned rail line, this green walkway offers views of Manhattan’s far west side.
Bar Cicchetti is a full-service restaurant and craft bar from chef Fabio Viviani dedicated to offering a bold and fresh perspective on northern Mediterranean flavors.
Nick + Stef's is a masterful blend of ultra-stylish contemporary design and time-honored culinary artistry.
Xolo serves contemporary Mexican cuisine with a dash of tradition for good measure in a casual and fun space near the Williamsburg Bridge.
The oldest bar in Queens (and possibly the City), Neir's serves up a simple setting and uncomplicated drinks.
Kashkaval Garden offers a casual, relaxed environment in which to enjoy wines, cocktails and Mediterranean food in Hell's Kitchen.
The Ribbon—Upper West Side presents spit roasted meats, seafood and Blue Ribbon Restaurants classics in polished surrounds with rustic touches, plus an extensive bar and whisky program.