Atomix

Restaurants

Flatiron District

Stretch Pizza stays true to what pizza fans love about New York-style pies—the crunch and the chew of the crust, the classic red sauce, the cheese pull—but the menu stretches far beyond the standards.

Hotels

Midtown West

Kimpton Era

A wooden table set with plates of various meals, a slice of cheesecake with berry sauce and whipped cream, a red cocktail, a pink drink with a straw, and salt and pepper shakers.

Restaurants

Cobble Hill

Verde on Smith

Verde on Smith is Cobble Hill, Brooklyn's neighborhood eatery, featuring regional Italian cuisine complemented by friendly service and warm ambiance.

Restaurants

Battery Park City

Sant Ambroeus—Brookfield

The menu by chef Iacopo Falai reflects the brand’s culinary vision and historic origins of Northern Italy, including its signature vitello tonnato, cotoletta milanese and risotti.

A vibrant and diverse array of Filipino dishes served on a banana leaf. Includes grilled pork belly, shrimp, vegetable stir-fry, and other traditional foods, creating a colorful and appetizing display.

Restaurants

East Village

Naks

Naks by Unapologetic Foods offers a gastronomic tour of the Philippines framed by the personal memories of the restaurant’s chef, Eric Valdez.

Restaurants

Park Slope

Masalawala & Sons

Restaurateur Roni Mazumdar and Chintan Pandya explore the yesteryears of India from the perspective of a 75-year-old immigrant man from Kolkata—Roni’s father.

Hotels

Hells Kitchen

Element New York Times Square West

Element New York Times Square West provides a place to explore and a place to be balanced.

Restaurants

Lower East Side

Dhamaka

Located at Essex Market on the Lower East Side of Manhattan, Dhamaka dives deep into the bold, provincial cooking rarely seen outside of Indian homes and roadside stalls.