Due to the US government shutdown, some NYC attractions and parks may have modified hours or be closed. Please call ahead before your visit. For more information visit the websites of the National Park Service and Smithsonian.
For more than 50 years in Brooklyn Heights, Henry’s End has offered classic staples and neighborhood favorites alongside a seasonally oriented program of specials.
Alex Stupak’s Midtown flagship is a warm and inviting venue with an extensive agave program and inventive menu.
A culinary venture through Nice in the fall of 2002 inspired partners Simon Oren (Marseille, Sushi Samba and L’Express) and chef Andy d’Amico (Sign of the Dove and Little Dove) to open Nice Matin in 2003.
Perhaps the best way to sample dishes from one of world-famous chef Jean-Georges Vongerichten's menus without breaking the bank is by dining at Nougatine, an overlooked gem on the Upper West Side.
The NH Collection New York Madison Avenue is in a 100-year-old building with interior design that nods to Madison Avenue's golden age of advertising.
Nu Hotel is surrounded by Brooklyn's premier cultural, retail and tourist attractions.
This innovative rooftop farm in Industry City offers tours, events and a monthly farmers’ market.
The classic NYC steakhouse, in business since 1837, is where eggs Benedict and baked Alaska were said to be invented.
New York Off Road offers French-speaking visitors an opportunity to see the City in a different light through unique, custom and authentic tours.
This park offers gorgeous views of the Manhattan skyline.
Super creamy Portuguese egg tarts are the signature pastries at this popular local Chinese bakery.