Boxcar Lounge

Paris Bar is an iconic French brasserie near Carnegie Hall and Central Park that serves traditional French fare from breakfast through supper every day, with brunch available on weekends, plus a rooftop bar.

This cavernous restaurant captures the richness of NYC with a big, inclusive menu that ranges from miso to matzo ball soup and Cobb salad.

A favorite of concert goers at nearby Carnegie Hall, Trattoria Dell'Arte is a design landmark, thanks to an interior done by the legendary Milton Glaser, and a entrance marked by a giant white nose.

Strip House Downtown delivers on dishes and décor, creating a steakhouse unlike any other in New York.

Gran Morsi, named after the Italian word for "bites" epitomizes elegant simplicity.

With a name like Oceans, it’s no surprise to learn that this restaurant’s menu is inspired by fresh catches from the Atlantic, Pacific and Mediterranean.

Under the leadership of executive chef Andy Kitko and his culinary team, Carlotto’s menu honors Italy’s most celebrated regions.

You don't have to go all the way to Italy for authentic Tuscan cuisine—just as far as Spring Street.

This Boerum Hill Italian restaurant is Stefano Barbagallo and Adriana Luque's second, following their Seaport location that opened in 2013.