
The Restaurant at Great Jones Distilling Co. serves elevated classics and inspired flavors from New York's culinary past and present.
Chito Gvrito's seasonal menu offers classic Georgian flavors with modern twists using locally sourced ingredients paired with natural Georgian wines and craft cocktails.
Keuka Kafe is a New American restaurant and wine bar in Forest Hills, Queens, that serves seafood, gourmet cheese, dessert and more with a full menu of wine, beer and mixed drinks.
The award-winning Peninsula Spa & Wellness Center is an intimate, indulgent environment featuring innovative spa treatments, magnificent facilities and the most gracious, expert service.
Shan features authentic Szechuan food and a casual bar in a comfortably stylish space in Boerum Hill.
Meat lovers will love Palermo Argentinian Bistro on Restaurant Row, where beef reigns supreme.
This 216-room boutique hotel has a range of dining and drinking venues, including an indoor/outdoor rooftop bar whose terrace has views of the Williamsburg Bridge and the Manhattan skyline.
The American Folk Art Museum is New York City’s only museum dedicated to folk and self-taught artists.
The Library, named for the building's original use as the Astor Library, is a central element of the mezzanine level of this landmark edifice at Astor Place (which famously houses downtown performance venue The Public Theater).
The hotel's 303 cleverly designed bedrooms provide tech-savvy amenities, co-working spaces, and flexible meeting studios meet the needs of the plugged-in modern traveler.
Andrew Carmellini's Soho spot serves New American fare with an emphasis on local, seasonal produce and comfort food.
The nation’s largest provider of ground-level executive travel, Sunny's specializes in managing transportation for meetings, conventions, and large-scale events with precision and care.