This Boerum Hill Italian restaurant is Stefano Barbagallo and Adriana Luque's second, following their Seaport location that opened in 2013.
Adjacent to the restaurant Clement, this venue offers an intriguing menu of hand-crafted cocktails, along with a selection of wines and champagnes by the glass; the small plates have an Asian influence.
A New York City Landmark restaurant and bar featuring a daily breakfast buffet, internationally inspired lunch and dinner menus and a “disco chic” postmodern interior.
This opulent gem near Grand Central Terminal is the offspring of Peter Luger alumni Benjamin Prelvukaj and chef Arturo McLeod, who bring with them more than 20 years of experience.
Hidden behind a functioning pawn shop, Beauty & Essex is a true gem on the Lower East Side and widely regarded as one of New York's most beautiful restaurants.
There were high expectations for this Midtown French bistro even before the doors opened, as it was the latest in the restaurant family of Alain Ducasse, arguably the top French chef in the world.
This Tribeca restaurant is the first US outpost of an international steakhouse-and-street-food brand that originated in Monte Carlo.
This tapas bar/restaurant serves dishes with influences of Spain and other Mediterranean countries.
This contemporary gallery spaces houses rotating exhibits as well as pop-up shops and more.
ABC Kitchen has a design of ethereal lightness, while its sister restaurant, ABC Cocina, is all dark magic.
This neighborhood gem is a wonderland of vintage treasures, tchotchkes and locally made gifts.
This family-owned restaurant presents an upscale Italian cuisine with artisanal homemade pizzas and gourmet desserts.