Carolines on Broadway

Gyu-Kaku specializes in yakiniku—Japanese barbecue meat over a charcoal grill.

The Historic House Trust of New York City is a nonprofit organization founded in 1989 to help the New York City Department of Parks & Recreation preserve its collection of historic houses.

Staten Island’s oldest bakery knocks out freshly-baked loaves and assorted sweet treats, from fruit pies to cookies.

This family-friendly pizza shop offers Rome-style pies (vegan ones too), plus wine and beer.

Harta is a New American brasserie that features flavors spanning the Mediterranean and beyond.

Steps from Wall Street, the Holiday Inn Express Hotel New York City–Wall Street is situated in the heart of the Financial District.

Among this posh hotel's amenities are an all-season rooftop bar and omakase restaurant.

Haven is a swanky rooftop lounge and restaurant at the Sanctuary Hotel that offers a welcome retreat from the hectic streets below.

With a focus on fresh, high-quality ingredients and artfully crafted dishes, Gaia offers a dining experience that blends elegance and flavor in a vibrant, modern atmosphere.