Central Cellars Wine & Spirits in Grand Central Terminal

With a rich history of hosting diverse performances, Drom is a celebrated venue for world music, welcoming music lovers and cultural enthusiasts from across the globe.

This sister restaurant to West Village mainstay Rosemary’s is an all-day Italian café-bar serving wholesome Italian fare in a casual and sophisticated setting.

Empire Steak House's location on the east side has two raised tiers of seating featuring wrap-around booths and a hand-painted dome.

Occupying the historic Limelight space, this elegant Flatiron restaurant serves Asian food with modern touches.

Rosemary's evokes an enclosed Italian courtyard, full of greenery, reclaimed-wood tables, exposed-brick walls and terra-cotta flooring.

Inspired by Southern Italy, Leuca is a neighborhood restaurant from Chef Andrew Carmellini's NoHo Hospitality Group serving house-made pastas, wood-fired pizzas and rustic dishes in a sunlit corner space in Williamsburg.

Margaritas and Mexican cuisine meet serious south-of-the-border style at this boisterous, popular mega-eatery.

The fourth NYC outpost of this mod-Mexican mini-empire boasts a chic Meatpacking District address (in the prominent space formerly occupied by Vento Trattoria).

Dos Caminos Times Square spans two floors and features a 40-seat mezcal and margarita bar on the street level and a guacamole bar on the subterranean level.