Haven is a swanky rooftop lounge and restaurant at the Sanctuary Hotel that offers a welcome retreat from the hectic streets below.
Sushi Lab Rooftop is a New York City–born innovative concept with unique creations based on traditional sushi.
Fogo de Chão's seventh New York restaurant, located at Westfield World Trade Center, features an open churrasco grill where guests can dine and watch gaucho chefs demonstrate the culinary art of churrasco.
Francie is a New American brasserie serving a menu inspired by French and Italian flavors.
Enjoy traditional French cuisine with a touch of Mediterranean flair, beautifully complemented by handcrafted, inspired drinks.
The Park Central Hotel, located in Midtown Manhattan, has an elegant lobby, expansive meeting space and other amenities.
Verde on Smith is Cobble Hill, Brooklyn's neighborhood eatery, featuring regional Italian cuisine complemented by friendly service and warm ambiance.
The Hyatt Centric Times Square New York boasts spacious rooms with floor-to-ceiling windows and stunning views.
This circa-1885 steakhouse serves a pub menu in a small bar area and prime cuts in a rambling dining room.
Luma Hotel Times Square, located adjacent to Bryant Park, takes a modern approach to hospitality featuring complimentary WiFi, HD streaming, in-room Nespresso coffee and luxury amenities.
Arlo SoHo features 325 efficiently designed (150-square-foot) guestrooms and 6,000 square feet of flexible event space.