West African, French and Mediterranean fusion cuisine is served with warm hospitality and exceptional service at Ponty Bistro.
Ilili is New York's premier contemporary Mediterranean restaurant, offering inspired Lebanese cuisine.
The team at ilili invites guests to experience the heart of Lebanese, Mediterranean, and Middle Eastern hospitality, right in the vibrant Midtown East neighborhood of Manhattan.
Hotel Park Ave NYC's 189 guest rooms are as witty and whimsical as they are sleek and sophisticated.
Satisfy your Italian food craving at the plush-but-not-stuffy Nino's neighborhood restaurant (located in Midtown East), where the food is reliable and the atmosphere is warm.
Boni & Mott brings the vibrant spirit of the Mediterranean to the NoLIta neighborhood of Manhattan, crafting fresh, flavorful dishes and curated wines in a warm, inviting space.
This "cathedral of fried chicken" skillfully integrates Korean and American influences, featuring dishes cooked by a world-class culinary team, alongside the largest restaurant champagne list in America.
The first Stout NYC location, located near Penn Station, Madison Square Garden, and Macy’s flagship, is an ideal gathering place for lunch, after-work drinks, and before (and after) that game, concert or events.
This hotel is located on the Lower East Side at the edge of Chinatown, just steps from shopping and fine dining in Little Italy, SoHo and TriBeCa.
TownePlace Suites by Marriott New York Manhattan/Times Square is an extended-stay hotel centrally located near Times Square and the Port Authority Bus Terminal.
W New York—Times Square is in the heart of the Theatre District, with museums just north and Downtown a subway ride away.
Westgate New York Grand Central is a 23-floor, 300-room hotel on Midtown Manhattan's East Side within walking distance of Grand Central Terminal and United Nations Plaza.