While this stylishly decorated, minimalist dim-sum restaurant may look different from others in Chinatown, the food is no less delicious, as owner Veronica Leung focuses on the freshness of the ingredients. Dim Sum Go Go serves up well over a dozen dumpling options and a killer vegetarian menu, including soy bean dumplings and vegetarian spring rolls. Meat eaters, don’t miss the slice beef with pickled ginger.