

The hearth-driven menu threads the needle through the south of France and Italy, highlighting dishes such as cast iron sfincione (Sicilian pizza), wood-kissed escargot, and dry-aged côte de bôeuf.
Just a short walk from the Empire State Building, The Gem is a spacious American-style saloon in Kips Bay that offers a warm neighborhood atmosphere, American comfort food favorites, and a full bar.
Whether you're interested in after work happy hour, getting together to watch a game, enjoying dinner or hosting a private event, this East Village staple since 1968 is the ideal place.
Yingtao is a modern fine-dining restaurant and bar that marries global culinary techniques with cherished Chinese memories.
Located within The Life Hotel, a landmark of elegance and history, Zoì offers a refined yet welcoming dining experience where tradition meets innovation.
Blue Mezze Bar - UES is a unique Mediterranean restaurant/bar on Manhattan's Upper East Side with an extensive mezze and cocktail menu, ideal for sharing and tasting.
Established in 1989, Golden Unicorn Restaurant was among Chinatown's first upscale Cantonese-style restaurants.
Harlem Tavern was welcomed with big crowds when it joined Harlem's thriving nightlife scene, and it's easy to see why.
A modern Japanese restaurant featuring a full a la carte menu grounded in traditional flavors, with a New American twist.
Through its festive ambiance, vibrant décor and mouth-watering food, dining at Havana Central is like taking a mini vacation.
In business since 1907 in the Historic Coney Island Amusement Area, Gargiulo's serves classic Neapolitan cuisine.