Dyckman Park Courts

A chef’s hands plate grilled leafy greens and a glazed steak beside a swirl of creamy mashed potatoes on a white dish.

Restaurants

East Village

Nudibranch

Nudibranch is a Korean-Spanish restaurant that serves thoughtful small plates, juicy wines and cocktails in a chic space in the East Village.

Restaurants

Upper East Side

Amali

Chef Alex Tubero's updated Mediterranean menu features house-made pasta, sustainably caught seafood, seasonal produce and meat from family farms.

Restaurants

East Village

Ishq

The menu at this East Village restaurant is a celebration of India's culinary treasures—from aromatic curries to flavorful tandoori offerings, all made with the finest spices and ingredients.

Attractions & Tours

Navy Yard

Kings County Distillery

Founded in 2010, Kings County Distillery is the first whiskey distillery to open inside New York City limits since the fall of Prohibition.

Attractions & Tours

Midtown West

Carnegie Hall Tours

Friendly and knowledgeable docents share 125 years of Carnegie Hall history as you walk with them through the landmark building.

Broadway & Performing Arts

Midtown East

Steve Cohen Chamber Magic

Chamber Magic, Steve Cohen’s live magic show at the Lotte New York Palace, features conjuring, mind reading, and sleight of hand.

Services

Lower East Side

Pizza School NYC

Pizza School NYC’s mission is to teach pizza lovers all they need to know to make delicious thin-crust pizzas at home.

A woman poses, appearing to hold a tiny man on her hand due to an optical illusion with a giant chair at the Museum of Illusions New York. The background is teal with geometric patterns.

Museums & Galleries

West Village

Museum of Illusions

Explore the world of illusions and experience the impossible at the Museum of Illusions, where nothing is what it seems.

A white plate with sliced roast beef, glazed carrots, baby potatoes, sugar snap peas, and cherry tomatoes, garnished with herbs, resting on a white tablecloth with a fork and knife beside it.

Restaurants

Lower Manhattan

Le Gratin

Le Gratin echoes the traditional bistros and bouchons of chef Daniel Boulud's hometown of Lyon, France, known for their welcoming ambiance and soulful cuisine.