Due to the US government shutdown, some NYC attractions and parks may have modified hours or be closed. Please call ahead before your visit. For more information visit the websites of the National Park Service and Smithsonian.

Inspired by Southern Italy, Leuca is a neighborhood restaurant from Chef Andrew Carmellini's NoHo Hospitality Group serving house-made pastas, wood-fired pizzas and rustic dishes in a sunlit corner space in Williamsburg.
Margaritas and Mexican cuisine meet serious south-of-the-border style at this boisterous, popular mega-eatery.
The fourth NYC outpost of this mod-Mexican mini-empire boasts a chic Meatpacking District address (in the prominent space formerly occupied by Vento Trattoria).
Dos Caminos Times Square spans two floors and features a 40-seat mezcal and margarita bar on the street level and a guacamole bar on the subterranean level.
Madame Tussauds in Times Square is the only place with no ropes or barriers holding you back from getting photos with your favorite stars.
Lafayette, a French restaurant in downtown Manhattan's NoHo neighborhood, is at once a gorgeous dining destination, vibrant nightspot and delectable French bakery.
Little Fino is an all day neighborhood bar and cafe located in North Williamsburg that serves a menu of Italian-inspired 'little somethings' alongside a playful cocktail list.
Nestled in the park, right on the lake, is the Central Park Boathouse, an iconic and elegant restaurant with both indoor and outdoor seating, and different menus (in different price ranges) for each seating area.
Set in Times Square—a neighborhood better known for trinkets and fast food chains—Blue Fin is an outlier and a standout.
The Library, named for the building's original use as the Astor Library, is a central element of the mezzanine level of this landmark edifice at Astor Place (which famously houses downtown performance venue The Public Theater).
Bar Primi is a casual Italian pasta shop devoted to "primi piatti," the pasta course.
A cozy Bowery space with two bars for dining and drinking, Bar Primi is a casual corner pasta shop devoted to primi piatti (the pasta course), a staple in chef and co-owner Andrew Carmellini's repertoire.