Felice on Hudson

Restaurants

Midtown West

Mari.ne Handroll

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Restaurants

Upper East Side

Thep

Thep Thai brings the vibrant flavors and warm hospitality of Bangkok to Manhattan's Upper East Side.

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Restaurants

Herald Square

Gaia

With a focus on fresh, high-quality ingredients and artfully crafted dishes, Gaia offers a dining experience that blends elegance and flavor in a vibrant, modern atmosphere.

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Street view of a restaurant called Mishik with large glass windows, wooden outdoor tables and chairs under white umbrellas, and a menu stand by the entrance. Blue barriers separate the patio from the sidewalk.

Restaurants

Hudson Square

Mishik

Executive chef/partner Markee Manaloto brings his experience working with Edomae sushi to his new venture, a modern Japanese restaurant in Hudson Square.

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Restaurants

Astoria

Rivercrest

Named for the former Astoria Sanitarium that was closed in 1961, Rivercrest offers craft beer, cocktails and all kinds of comfort foods.

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Restaurants

Midtown West

Naro

Naro’s menu focuses on the subtle and delicate flavors of Korean cuisine, drawing inspiration from classic dishes from various moments throughout Korean history.

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A person opens a vintage wooden chest with metal clasps, releasing dramatic white smoke that spills over the sides. Plates of food and a glass of liquid sit on the wooden table nearby.

Restaurants

Flatiron District

Yakiniku Futago

Sleek and dimly lit Yakiniku Futago specializes in Japanese barbecue.

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Restaurants

Soho

The Dutch

Andrew Carmellini's Soho spot serves New American fare with an emphasis on local, seasonal produce and comfort food.

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Restaurants

Nomad

Atoboy

Atoboy is a restaurant in the NoMad neighborhood of Manhattan that builds on innovative Korean-inspired cuisine using New York City as both inspiration and stage.

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A bright red Parisian-style brasserie called "Paris Bar" with neon signs, large windows, and people walking by, located beneath the Le Meridien hotel.

Restaurants

Midtown West

Paris Bar is an iconic French brasserie near Carnegie Hall and Central Park that serves traditional French fare from breakfast through supper every day, with brunch available on weekends, plus a rooftop bar.

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