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This Italian café restaurant has good energy, with an enthusiastic staff and executive chef Cruz Goler in the open kitchen.
Occupying the historic Limelight space, this elegant Flatiron restaurant serves Asian food with modern touches.
Located in Midtown Manhattan near the Theatre District, Kellari features traditional Greek cuisine, as well as the largest selection of Greek wines in any restaurant in the United States.
Koi New York's chic and sexy surroundings, inventive cocktails and beloved signature dishes set the scene for a fun and sophisticated dining experience.
This inviting neighborhood wine bar serves dozens of red, white and sparkling wines by the glass and bottle.
Junoon's name, meaning "passion" or "obsession," is an indication of the dedication that went into this restaurant.
La Contenta Oeste offers a traditional Mexican menu with French accents and also features one of NYC's largest tequila, mezcal and alt agave selections.
A lavishly gorgeous and perfectly refined town house is home to one of Jean-Georges Vongerichten's greatest dining accomplishments.
This restaurant in Columbia University’s neighborhood celebrates the cuisine of France's Loire Valley.
Tableside presentations, intricate flavors, and forgotten pleasures mined from the history books are hallmarks of Le B.’s ethos.
A modern French restaurant resides inside a posh Soho lifestyle store.