
Fast, cheap and friendly, Souvlaki GR exudes the same spirit as its food truck, which began the enterprise.
Fast, cheap and friendly, Souvlaki GR exudes the same spirit as its food truck, which began the enterprise.
Throw back a mojito in the dimly lit bar and savor authentic and affordable Latin American cuisine.
The Hampton by Hilton New York Times Square's premier location places guests close to the City's most iconic attractions.
Hidden inside Walker Hotel is Society Cafe, a market-to-table American restaurant by chef Nicholas McCann.
Inspired by a traditional Italian street filled with local vendors, Harry’s Table offers a culinary journey through Italy, with a variety of food and beverage counters.
This contemporary Italian restaurant, inspired by the Cipriani brothers’ extensive travels throughout Italy, features a range of recipes from different regions.
Taiki, nestled in Brooklyn's Boerum Hill neighborhood, is a sushi restaurant that promises an authentic Japanese sushi experience.
Fred Urban has brought authentic German/Austrian cuisine to Brooklyn since 2007, with two generations of family recipes that recreate tastes from the “old country.”
This local-food-focused spot has elevated the Brooklyn Heights dining scene; it was born of a community pulling together and donating construction money through Kickstarter.
This Scandinavian-French restaurant boasts a warm décor with an outdoor space below the Brooklyn Bridge.
On any given night there's a party going on at Poco, an East Village boîte attracting a young crowd that assembles on banquettes and stools high off the ground, living it up on rounds of cocktails and Spanish-inspired tapas.