The Hampton Inn Manhattan/Chelsea is a new, 20-story high-rise hotel in the trendy Chelsea neighborhood, bordering the West Village, Midtown Manhattan and everything in between.
Upper West Siders have flocked to this popular French cafe for years for a taste of their bistro favorites, like croque monsieur, steak frites, French onion soup, duck confit and burgers, as well as a full brunch menu.
The Hotel Seville NoMad, a 344-room luxury boutique hotel, is infused with local culture inspired by the community it calls home.
Crave Fishbar—NYC’s first 100% sustainable seafood restaurant—is home to the #Oystergram Happy Hour, one of NYC’s best oyster happy hour deals.
Isabelle’s Italian menu adds unusual touches to traditional appetizers and entrees.
After a hundred years in Little Italy, Grotto Azzurra is holding down its history as host to Caruso and Sinatra; that same hospitality extends to the travelers and locals who pack the recently renovated restaurant.
This Downtown Brooklyn restaurant features an open churrasco grill giving guests a 360-degree view of gaucho chefs demonstrating the culinary art of churrasco.
Located in the historic Essex Street Market Building, Essex is a loft-like multilevel space with contemporary cuisine inspired by the flavors of the Lower East Side.
Find a restaurant, market, salumeria and bakery all in one spot.
This culinary haven in SoHo embraces the unique character of the surrounding neighborhood.
Kubeh, a Greenwich Village restaurant dedicated to lesser known cuisines of the Middle East, is the product of chef Melanie Shurka and husband David Ort.
This world-renowned 2,755-seat theater is home to the New York City Ballet and a number of other performing arts organizations.