
Set on Staten Island’s vibrant north shore, Raval Steakhouse is the vision of lifelong friends who have brought their passion for great food and hospitality back to their Staten Island roots.
City Winery's flagship location includes two performance venues, a restaurant that includes a pizza bar and coffee roasting station, and a tasting room.
Wayward Fare, a rustic and elegant culinary journey in Prospect Heights, offers a seasonally charged menu that weaves together a tapestry of some lesser-known Mediterranean flavors.
Zuma, the brainchild of award-winning co-founder and creator Rainer Becker, brings its internationally acclaimed style of modern Japanese cuisine to Midtown Manhattan.
Sereneco is an all-day restaurant in Greenpoint that serves seasonal New American cuisine alongside creative drinks.
Mito's esteemed head chef, who has devoted numerous years to the masterful art of cooking, brings with him a wealth of experience at esteemed establishments such as Jean Georges and Buddha Bar.
The Four Points by Sheraton is within minutes of Times Square, Broadway theaters, the Empire State Building and many of NYC's major attractions, and provides easy access to the Fashion District.
Gracious hospitality, a rich sense of history and exceptional service await you at the Evelyn Hotel, a historic New York City hotel, newly redesigned, in the NoMad neighborhood of Manhattan.
Two blocks from the up-and-coming Hudson Yards, Crowne Plaza HY36 Midtown Manhattan brings a new edge to upscale chic in New York City.
The Courtyard New York Midtown West provides easy access to the Javits Center, Hudson Yards corporate headquarters, leisure activities, entertainment, and cultural attractions.
Mito's esteemed head chef, who has devoted numerous years to the masterful art of cooking, brings with him a wealth of experience at esteemed establishments such as Jean Georges and Buddha Bar.