Baciccia offers a number of classic Ligurian delicacies, including their neighborhood-famous Trofie al Pesto Genovese, as well as brick oven Roman-style pizza.
With decor that evokes a luxury yacht, Lure puts a contemporary spin on its classic fish-house menu.
Discover playful innovations like Spoon Sushi, a one-bite reimagining of traditional nigiri sushi, alongside freshly-made soba noodles, izakaya dishes, and original cocktails crafted with sake.
Koi New York's chic and sexy surroundings, inventive cocktails and beloved signature dishes set the scene for a fun and sophisticated dining experience.
This immersive attraction re-envisions the City through a candy-colored lens, with interactive games, rare nuggets of City history, and the opportunity to collect candy across three floors of mesmerizing artistry.
Chef Richard Sandoval’s modern Mexican restaurant evokes the essence of Acapulco, from its decor to its cuisine.
Enjoy the Gallic fare at L'Express 24/7—breakfast, lunch, dinner, brunch, pre-club, post-club, and instead of club.
This restaurant in Columbia University’s neighborhood celebrates the cuisine of France's Loire Valley.
This modern Italian trattoria and bar on Macy's sixth floor boasts soaring ceilings and beautiful natural light, not to mention impressive views of the Empire State Building.
Find old-school glamour and new-school cocktails at this rooftop bar.
MOFAD's "Flavor" exhibition is a sensory journey through our bodies and our world, designed and curated by food scientists and culinary anthropologists.