Jimmy Choo

Two yellow corn tortillas topped with shredded meat, chopped onions, and pickled mustard seeds on an oval white plate, placed on a light wooden surface.

Restaurants

Midtown East

Empellón

Alex Stupak’s Midtown flagship is a warm and inviting venue with an extensive agave program and inventive menu.

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Restaurants

Lower Manhattan

Delmonico's

The classic NYC steakhouse, in business since 1837, is where eggs Benedict and baked Alaska were said to be invented.

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Elegant restaurant interior with tables set for two, each with white tablecloths, glassware, napkins, and small brass lamps; stained glass window and large curtains in the background with floral arrangements.

Restaurants

Lower Manhattan

Temple Court

Tom Colicchio serves a menu of quintessential New York City dishes in Lower Manhattan.

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Close-up of a cooked lobster dish topped with melted cheese, chopped green onions, and herbs, highlighting the vibrant reds of the lobster shell and the fresh green garnishes.

Restaurants

Prospect Lefferts Gardens

Sweet Catch

Sweet Catch is an ode to the connection between African-American people and their rich history of seafood culinary mastery.

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A modern restaurant interior with tables set for dining, featuring plush blue chairs, wooden tables with napkins and utensils, and large floor-to-ceiling windows overlooking a city street.

Restaurants

Nolita

Momoya Soho

The beloved Japanese restaurant Momoya has evolved into this stunning new incarnation on the border of Soho and Nolita.

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A serving of moussaka topped with melted cheese, garnished with a sprig of thyme and a cherry tomato, served on a white plate.

Restaurants

East Village

Pylos

Pylos brings fresh, wholesome cooking from all regions of Greece to an elegant, contemporary and comfortable setting in the East Village.

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A cozy room with a gold chandelier and hanging pendant lights. A neon sign reading "BOTA" glows in purple on a wooden wall. Framed artwork and closed curtains are visible in the background.

Restaurants

St. George

BOTA Supper Club

An exclusive 21+ venue, BOTA Supper Club is Staten Island’s hottest destination for elevated modern American cuisine, where chic vibes meet sultry sophistication.

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A modern restaurant interior with exposed brick walls, dark wooden furniture, decorative mirrors, and artistic light fixtures. Rows of empty black chairs and tables are neatly arranged, and pendant lights hang above the bar area.

Restaurants

Woodstock

Flava of the Bronx

Diners feel the tropical breeze and experience yard-man and yard-woman flava style cooking.

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Restaurants

Upper East Side

Zoì Mediterranean UES

Blue Mezze Bar - UES is a unique Mediterranean restaurant/bar on Manhattan's Upper East Side with an extensive mezze and cocktail menu, ideal for sharing and tasting.

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