Jing Li

Restaurants

Midtown West

Naro

Naro’s menu focuses on the subtle and delicate flavors of Korean cuisine, drawing inspiration from classic dishes from various moments throughout Korean history.

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Restaurants

Nomad

Atoboy

Atoboy is a restaurant in the NoMad neighborhood of Manhattan that builds on innovative Korean-inspired cuisine using New York City as both inspiration and stage.

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A wooden table holds three dishes: a plate with a crispy flatbread, a bowl with yellow rice garnished with herbs and crispy toppings, and a plate featuring a piece of roasted meat with assorted vegetables.

Restaurants

Cobble Hill

Indian Table

Indian Table showcases the flavors, herbs, spices and cooking techniques of Goa, the coastal Indian state once colonized by the Portuguese, with a distinct British influence.

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Restaurants

Flatiron District

Zero Otto Nove - Flatiron

Roberto Paciullo's Flatiron District restaurant combines the menu of Paciullo's other Bronx outpost, Roberto's Restaurant, with that of the original Zero Otto Nove.

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Restaurants

Midtown East

La Gioconda

La Gioconda focuses on typical regional Italian cuisine using the finest ingredients

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Sports

Prospect Heights

Barclays Center

Brooklyn’s premier indoor arena hosts some of the City’s biggest sporting events and concerts.

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A plate of Caesar salad with lettuce, croutons, anchovies, and shaved cheese sits on a white tablecloth next to a glass of white wine, a dish of crackers, and another plate of mixed salad.

Restaurants

Midtown West

La Grande Boucherie

With a dazzling dining gallery, this one-of-a-kind brasserie is built in the tradition of the Belle Epoque, inspired by elegant and ornamental Art Nouveau style.

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Restaurants

West Village

Petite Boucherie

Located at the historic intersection of Christopher and Gay Streets, Petite Boucherie brings a touch of France to the cultured and eclectic neighborhood of the West Village.

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Dimly lit restaurant with wooden ceiling beams and white tiled walls. Several round tables are set with white tablecloths, glasses, and cutlery. Artworks adorn the walls, creating an intimate dining atmosphere.

Restaurants

West Village

Boucherie West Village is a traditional French brasserie and steakhouse, celebrating Joie de Vivre, that prepares a menu of French classics and timeless bistro favorites, in addition to dry-aged steaks.

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Spacious restaurant interior with high ceilings, white subway tile walls, and elegant lighting. Wooden tables and chairs are neatly arranged, each set with glassware and white napkins. Large potted plants add greenery to the warm atmosphere.

Restaurants

Gramercy

Boucherie Union Square

Boucherie Union Square is a traditional French brasserie and steakhouse, celebrating Joie de Vivre, that prepares a menu of French classics and timeless bistro favorites, in addition to dry-aged steaks.

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A plate of pasta with sausage, broccoli, and cheese sits on a table next to a glass of white wine, a carafe, a bowl of bread, and a small dish of olives. The plate is labeled "Olio e Più.

Restaurants

West Village

Olio e Più

Inspired by the warmth and comfort of the Italian countryside, Olio e Più brings tradition and authentic Italian cuisine to the West Village.

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Restaurants

Midtown West

Olio e Più Bryant Park

Enjoy fresh, house-made pastas dressed with the highest quality ingredients and a hand-selected collection of excellent wines and cocktails to pair with your dish.

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Jing Li

Description

Featured in the area

Naro

Atoboy

Indian Table

Zero Otto Nove - Flatiron

La Gioconda

Barclays Center

La Grande Boucherie

Petite Boucherie

Boucherie West Village

Boucherie Union Square

Olio e Più

Olio e Più Bryant Park