Due to the US government shutdown, some NYC attractions and parks may have modified hours or be closed. Please call ahead before your visit. For more information visit the websites of the National Park Service and Smithsonian.

Enjoy the robust and delicious collection of entrées—many of which are prepared tableside at this classic Italian-American restaurant and bar located in NoMad.
Champers serves a French-adjacent twist on bar classics including oysters, roasted mushroom toast, deviled eggs, and Nicoise, alongside a large selection of champagne and sparkling wines.
In Thai, "Dagg" means to eat in the warmest, friendliest way possible, just like inviting close friends to enjoy a meal together.
Nestled in Brooklyn's Boerum Hill neighborhood, this hotel boasts a spacious atrium lobby and beautiful rooftop gardens.
This Mexican restaurant is located in a converted house, with a bar on the first floor and restaurant seating on the second level.
Psaraki, the creation of longtime hospitality veteran James Paloumbis, evokes the charm of seaside tavernas found along the shores of Greece.
Verde on Smith is Cobble Hill, Brooklyn's neighborhood eatery, featuring regional Italian cuisine complemented by friendly service and warm ambiance.
Wagamama first opened in London in April of 1992 with a clear purpose: to feed guests fresh and nourishing Asian food inspired by the flavors of Japan.
Liberty Cruise provides cruises with views of the Statue of Liberty and other sights, with multiple departure times and a convenient boarding location
Wagamama serves fresh and nourishing Asian food inspired by the flavors of Japan.
Discover New York City with a fun, affordable hop-on hop-off tour of downtown, uptown and Brooklyn on a comfortable, modern double-decker bus.