This fashionable corner lounge in the West Village is the ideal solution for those who can’t commit to a full meal. By day, the menu features cream-filled French pastries, tea, coffee, inventive juices and mochi ice cream in flavors like matcha, vanilla charcoal and yuzu basil. At night, the bi-level space transitions to a cocktail parlor with upscale snacks like roasted rock oysters, beef tartare and seared langoustine with charred avocado.