You can find popular dishes such as drunken noodle, pad see-ew, and pad thai that are all made with fresh, savory ingredients.
Salt + Charcoal is Williamsburg’s one of a kind Japanese robata grill and bar.
Beyond the Bill's Classic (toasted sesame bun with lettuce, tomato and pickles on the side) or the Fat Cat (double-stack with cheese on an English muffin)—which made burger maven Josh Ozersky's list of the nation's ten best burgers—or the Bobcat (with Mexican green chilies and jack cheese), Bill's offers up an appealing American vibe and cuisine, like thick shakes and chili cheese dogs, too.
Tarallucci e Vino Manhattan West is an all-day Italian café and restaurant that offers house-made pasta, freshly baked pastries, and authentic Italian dishes in a welcoming neighborhood setting.
Through the Art Deco lobby of the historic Evelyn Hotel, find The Tusk Bar for bright takes on classic cocktails, raw bar and seafood-driven small plates, and Brass, an NYC take on the French brasserie.
At Tachi's intimate 12-seat sushi counter, chef Victor Chen crafts a modern Edomae-style omakase featuring market-driven fish, warm seasoned rice, and a progression of bite-sized courses.
Arvine is a modern, urban and relaxed restaurant that offers approachable, yet elegant European-influenced American cuisine and drinks in Manhattan's West Village.
Perched atop Pier 57 in Chelsea, Miru is a rooftop Japanese listening lounge, rooftop bar and dining destination that offers a tranquil escape by day and a sultry, immersive atmosphere by night.
Mama Mezze is an all-day, wood-fired restaurant offering bright, comforting dishes from around the Eastern Mediterranean Sea.
The Residence Inn Times Square offers unique facilities to make guests feel right at home, and a great value for a stay of several weeks or just a few nights.
The staff pulls out all the stops when it comes to comfort and fun at the aviation-inspired Voco Fiorello - LaGuardia East, an IHG property.