
Sereneco is an all-day restaurant in Greenpoint that serves seasonal New American cuisine alongside creative drinks.
Mokyo offers an array of Asian-inspired cuisine that blend flavors from chef Kyungmin "Kay" Hyun's childhood and travels across Spain and South America.
Perched atop Pier 57 in Chelsea, Miru is a rooftop Japanese listening lounge, rooftop bar and dining destination that offers a tranquil escape by day and a sultry, immersive atmosphere by night.
Three-time James Beard Award winner Gregory Gourdet crafts a culinary language that links New York and France through the rich flavors of the French Caribbean, French Africa, and French Asia.
Hidden inside Walker Hotel is Society Cafe, a market-to-table American restaurant by chef Nicholas McCann.
Shaver Hall offers a vibrant mix of food, culture and community set within the historic 1914 Lord & Taylor flagship.
Enjoy an impeccable experience amid sleek, modern décor as you choose from 90 fine wines and champagnes from around the world.
The official store of New York City carries branded merchandise and gifts galore.
The tallest tower of the David N. Dinkins Municipal Building has opened to the public for free guided tours.
The Balloon Museum opens its first permanent US flagship at the historic Tin Building in The Seaport.
The experience at The Flatiron Room - Murray Hill is meant to be a theatrical and memorable trip to Old New York.