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A plate of pasta with sausage, broccoli, and cheese sits on a table next to a glass of white wine, a carafe, a bowl of bread, and a small dish of olives. The plate is labeled "Olio e Più.

Restaurants

West Village

Olio e Più

Inspired by the warmth and comfort of the Italian countryside, Olio e Più and chef Danilo Galati bring tradition and authentic Italian cuisine to the West Village.

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Restaurants

West Village

Petite Boucherie

Located at the historic intersection of Christopher and Gay Streets, Petite Boucherie brings a touch of France to the cultured and eclectic neighborhood of the West Village.

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dining room interior at North Square Restaurant & Lounge

Restaurants

Greenwich Village

North Square

Washington Square Hotel's restaurant strives to be the quintessential, though reasonably priced, New York bistro.

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Nightlife

Nomad

Oscar Wilde

This Victorian-themed bar features a cocktail list that reflects both the Victorian and Prohibition eras.

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Restaurants

West Village

Roey's

This sister restaurant to West Village mainstay Rosemary’s is an all-day Italian café-bar serving wholesome Italian fare in a casual and sophisticated setting.

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Restaurants

Upper West Side

Nougatine at Jean-Georges

Perhaps the best way to sample dishes from one of world-famous chef Jean-Georges Vongerichten's menus without breaking the bank is by dining at Nougatine, an overlooked gem on the Upper West Side.

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A serving of moussaka topped with melted cheese, garnished with a sprig of thyme and a cherry tomato, served on a white plate.

Restaurants

East Village

Pylos

Pylos brings fresh, wholesome cooking from all regions of Greece to an elegant, contemporary and comfortable setting in the East Village.

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Hotels

Nomad

Evelyn Hotel

Gracious hospitality, a rich sense of history and exceptional service await you at the Evelyn Hotel, a historic New York City hotel, newly redesigned, in the NoMad neighborhood of Manhattan.

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Restaurants

Flatiron District

Motek

Visit Motek for brunch, lunch, or dinner with cocktails and zero-proof creations, and experience the warmth and soul of Mediterranean dining.

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Restaurants

Harlem

Renaissance Harlem

Senegalese cousins chef Cisse Elhadji and chef Cheikh Ali offer a menu that reflects creative and succulent cuisine with flavors that capture the combination of cultures and foods found in Harlem.

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A bright red Parisian-style brasserie called "Paris Bar" with neon signs, large windows, and people walking by, located beneath the Le Meridien hotel.

Restaurants

Midtown West

Paris Bar is an iconic French brasserie near Carnegie Hall and Central Park that serves traditional French fare from breakfast through supper every day, with brunch available on weekends, plus a rooftop bar.

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