Quality Italian has that wow factor—an unexpectedly beautiful, sexy dining space and lounge convenient to Carnegie Hall, Central Park, Fifth Avenue shopping and high-end hotels.
Margaux by La Sirène, a celebrated French restaurant offering an authentic and elegant taste of France since 2007, proudly serves timeless classics made with the finest ingredients and traditional techniques.
This bustling, steak-centric brasserie in Midtown Manhattan offers contemporary takes on bistro classics.
Find everything you’d expect from a classic NYC steakhouse at this Midtown East location: nice linen tablecloths, attentive service and abundant amounts of dry-aged steak.
A property of the venerable Smith & Wollensky steakhouse overlords, this stylish restaurant is the domain of chef Craig Koketsu and the storied meats of purveyors Milton Abeles and Strassburger Meats.
Twin Tails is a new Thai and Vietnamese restaurant from Quality Branded, located within The Shops at Columbus Circle.
Limusina is a new Mexican restaurant by Quality Branded, inspired by New York City in the 1970s and ‘80s.
Bad Roman is a playful, modern Italian restaurant from Quality Branded with stunning views of Central Park.
Chef/owner Didier Pawlicki's menu at La Sirène is crafted to reflect the best of South France and the freshest ingredients of the season.
Alice is a sophisticated, intimate Italian seafood and lobster bar set in the basement of a historic brownstone.
The menu at La Sirène is crafted to reflect the best of South France and the freshest ingredients of the season.
San Carlo Osteria Piemonte is a corner of Turin in Soho.