One of NYC's most recognizable restaurants is tucked just inside Central Park. It serves up American fare in an elegant indoor-outdoor setting.
This modern Italian trattoria and bar on Macy's sixth floor boasts soaring ceilings and beautiful natural light, not to mention impressive views of the Empire State Building.
Zuma, the brainchild of award-winning co-founder and creator Rainer Becker, brings its internationally acclaimed style of modern Japanese cuisine to Midtown Manhattan.
Sinigual celebrates a fusion of contemporary and native flavors of Mexico.
Tucci, New York's newest Italian restaurant, serves refined modern Italian cuisine and family recipes in a warm and inviting atmosphere.
NoMad Diner elevates diner classics and turns out craveable dishes that are equal parts comfort food and innovation.
Nostalgia and Palestinian comfort food rule at this casual Chelsea spot.
Seasonal Italian classics and fantastic Amalfi style pizza paired with a cocktail-forward beverage program make Uva Next Door the playful little sister to the original Uva.
Nestled in the park, right on the lake, is the Central Park Boathouse, an iconic and elegant restaurant with both indoor and outdoor seating, and different menus (in different price ranges) for each seating area.