With an elevated, yet relaxed dining room, Urban Cove sets the table for a blending of Modern American and global cuisines.
The concept at Kru is the modern interpretation of 100-year-old Thai recipes.
Royal 35 Steakhouse artfully pairs authentic steakhouse quality with modern accents.
Dine at Jean-Georges Vongerichten's celebration of fresh seafood in the Seaport.
Devoted and passionate Michelin-recognized chef Maia Acquaviva, the co-founder of Oda House, immerses guests into the flavorful world of traditional Georgian dishes.
Rosevale Cocktail Room, located inside the Civilian Hotel, offers a world-class beverage experience alongside delectable bites.
This chic French restaurant in Midtown has a vegetable-forward menu.
Elegant sky-high indoor and outdoor rooftop terrace bar in Midtown.
Walks of New York provides guests with passionate local experts leading unique, immersive small-group and private walks through the City's eclectic neighborhoods.
This reliable hot pot chain restaurant is open all day and night.
Three-time James Beard Award winner Gregory Gourdet crafts a culinary language that links New York and France through the rich flavors of the French Caribbean, French Africa, and French Asia.
Enjoy an impeccable experience amid sleek, modern décor as you choose from 90 fine wines and champagnes from around the world.