Felice 56 brings an Italian sensibility to the City through its Tuscan-inspired cuisine.
Whether dining in the main room or celebrating on the private rooftop, guests discover an elevated Italian experience where passion, precision, and New York sophistication come together beautifully.
The Isidori Family has owned and operated restaurants in the NYC area since 1954, and Arthur & Sons - Murray Hill pays homage to the NYC Italian-American scene of which they have been a part.
Aqua New York has two separate restaurants—Aqua Roma and Aqua Kyoto—each a master of its own cuisine to bring this unique lifestyle dining concept to the table.
Wayward Fare, a rustic and elegant culinary journey in Prospect Heights, offers a seasonally charged menu that weaves together a tapestry of some lesser-known Mediterranean flavors.
This bar/restaurant offers a wide variety of cocktails, casual American fare and live music every night after 9pm.
ABC Kitchens’ seasonally driven menu is an evolution and combination of Jean-Georges' Manhattan restaurants, ABC Kitchen, abcV and ABC Cocina, under one roof on the DUMBO waterfront.
Enjoy casual and rustic Italian waterfront dining in Long Island City.
Kashkaval Garden offers a casual, relaxed environment in which to enjoy wines, cocktails and Mediterranean food in Hell's Kitchen.
American Cut Steakhouse pays homage to the best original and aspirational New York dining experience, the steakhouse.
Baci & Abbracci offers traditional Neapolitan fare as well as Italian classics from all over the "Boot."
Hunt & Fish Club NYC debuted in Midtown Manhattan in 2014 with a classic yet contemporary menu of exceptionally prepared steaks and game plus a unique selection of canapés and seafood offerings.