It all started in a Greek revival townhouse on the edge of the Meatpacking District, where LDV Hospitality brought an unexpected and soulful touch to Italian cuisine.
Steps from Times Square, the Millennium Hotel Broadway Times Square features 625 finely appointed guest rooms, available in two types: Millennium Classic and Millennium Premier.
Rowland's Bar & Grill serves American gastropub cuisine in a comfortable, modern atmosphere on the lower level at Macy's Herald Square.
Watch the day's biggest games on more than 20 high-definition TVs at the boisterous bar or, for a more serene atmosphere, head upstairs and feast on a menu of handcrafted cuisine and elevated Irish staples.
Located in the heart of West Chelsea, near the Highline, Pastai is a Southern Italian restaurant and bar, serving dishes inspired by their family tradition.
Pylos brings fresh, wholesome cooking from all regions of Greece to an elegant, contemporary and comfortable setting in the East Village.
The Hotel Indigo NYC Financial District reflects New York City’s rich culture, art, food and customs.
The menu at La Sirène is crafted to reflect the best of South France and the freshest ingredients of the season.
Located on the Upper West Side near Central Park, the Beacon Theatre, Lincoln Center and the American Museum of Natural History, Hotel Belleclaire boasts a blend of classic charm and modern comfort.
Obao bridges the gap between the streets of Southeast Asia and the culinary sensibilities of NYC, bringing diners a combination of Thai and Vietnamese comfort foods that have a twist.
Sinigual celebrates a fusion of contemporary and native flavors of Mexico.
Nostalgia and Palestinian comfort food rule at this casual Chelsea spot.