Porteño Restaurant

Manhattan

New York City

Chelsea

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Argentinian

Tucked away in the quiet corner of the City where Chelsea meets Hell&rsquo;s Kitchen, this Argentinean restaurant is famed for its milanesas&mdash;a thinly cut, breaded steak or veal cut&mdash;as well as its seared sea scallops, polenta, sea bass, empanadas and, of course, Argentinean steak.

Porteño Restaurant - Chelsea

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