1803 NYC transports guests from the Big Apple to the Big Easy with its stunning balcony seating, covered outdoor seating, and prohibition speakeasy bar, with Cajun-Creole dishes and NOLA classics and live jazz.
Miriam Brooklyn is the original location that opened in Park Slope nearly two decades ago, and remains a neighborhood favorite for all-day brunch and warm, approachable Mediterranean cooking.
Guests come to Miriam Upper West Side for brunch staples, colorful mezze, Israeli-Mediterranean favorites, and a beverage program designed for both daytime and evening dining.
Miriam West Village brings the Brooklyn-born restaurant’s signature hospitality and Israeli-Mediterranean flavors to a lively downtown setting.
The menu at Miriam Upper East Side features Israeli-Mediterranean dishes built around seasonal ingredients, vibrant spices, and shareable plates that balance freshness and comfort.
This seafood-centric restaurant, steps away from Radio City Music Hall and Rockefeller Center, offers an unforgettable dining experience with Insta-worthy dishes, drinks and décor.
The Leo House is a nonprofit Catholic guesthouse located in Chelsea offering 81 guest rooms in a peaceful, historic setting.
Mint House 70 Pine by Kasa is an apartment-style hotel with 132 suites, including full kitchens and living rooms with modern furnishings.
The menu at Carversteak features a robust steak program, alongside sharable small plates, while the beverage program highlights innovative cocktails inspired by traditional steakhouse flavors.
This Lower East Side restaurant offers a fine dining omakase experience that showcases expertly crafted sushi, seasonal ingredients and traditional Japanese techniques.
Curiously nestled behind an enigmatic mural in Midtown, behind a blink-and-you’ll-miss-it door stands Sei Less, an Asian fusion restaurant with an exclusive flair.
This casual, family-friendly restaurant on the Manhattan waterfront features shareable dishes such as artichoke and spinach dip and a quartet of mac-n-cheese cones.