Family owned and operated since 1992, San Pietro is a landmark Midtown Manhattan destination celebrating the authentic culinary traditions of Salerno and the Amalfi Coast. The kitchen features an olive oil-rich Southern Italian menu with signature house-made pastas and fresh seafood, paired perfectly with an exceptional wine list. Guests dine in a stunning fine dining space completely reimagined, with mid-century interiors inspired by legendary Italian architect Gio Ponti. With its blend of modern Italian design and timeless New York elegance, San Pietro remains a premier spot for both corporate business lunches and intimate dinners.