
Williamsburg’s Fushimi has striking glossy decor, an appropriate setting for its fusion of traditional Japanese sushi and sashimi with modern French accents.
Manuela is a welcoming neighborhood restaurant and bar in SoHo where great contemporary art and food combine to create a convivial atmosphere and sense of abundance.
Twin Tails is a new Thai and Vietnamese restaurant from Quality Branded, located within The Shops at Columbus Circle.
A property of the venerable Smith & Wollensky steakhouse overlords, this stylish restaurant is the domain of chef Craig Koketsu and the storied meats of purveyors Milton Abeles and Strassburger Meats.
Bad Roman is a playful, modern Italian restaurant from Quality Branded with stunning views of Central Park.
Find everything you’d expect from a classic NYC steakhouse at this Midtown East location: nice linen tablecloths, attentive service and abundant amounts of dry-aged steak.
Limusina is a new Mexican restaurant by Quality Branded, inspired by New York City in the 1970s and ‘80s.
This bustling, steak-centric brasserie in Midtown Manhattan offers contemporary takes on bistro classics.
The menu at lively and modern Zou Zou’s combines influences from Lebanon, Israel, Turkey, Egypt, Syria, and Jordan, among others.
Margaux by La Sirène, a celebrated French restaurant offering an authentic and elegant taste of France since 2007, proudly serves timeless classics made with the finest ingredients and traditional techniques.
The menu at Baires Grill New York features homemade dishes that capture the rich, traditional flavors of Argentine cuisine.
The menu at La Sirène is crafted to reflect the best of South France and the freshest ingredients of the season.