
Manuela is a welcoming neighborhood restaurant and bar in SoHo where great contemporary art and food combine to create a convivial atmosphere and sense of abundance.
City Winery's flagship location includes two performance venues, a restaurant that includes a pizza bar and coffee roasting station, and a tasting room.
David Chang’s original Korean-American sensation.
This sister restaurant to West Village mainstay Rosemary’s is an all-day Italian café-bar serving wholesome Italian fare in a casual and sophisticated setting.
Sistina has impressed its clientele for more than 40 years with inspired cuisine that is matched by an outstanding wine list, impeccable service and attractive decor.
With an exciting and approachable menu featuring classics with a twist, Little Maven is a vibrant, fun and delicious choice.
The Uptown outpost of David Chang’s Korean-American sensation.
The Upper West Side welcomes a modern split-level Greek restaurant.
Chef/owner Didier Pawlicki's menu at La Sirène is crafted to reflect the best of South France and the freshest ingredients of the season.
Atrio Wine Bar & Restaurant serves seasonally-inspired New American cuisine from a dramatic open kitchen.
Moxy NYC Downtown is a 30-story hotel featuring 298 guestrooms and 5,000 square feet of co-working and bar space.
Next Door's thoughtfully crafted menu offers a variety of shareable dishes, exceptional Japanese robata-grilled specialties, exquisite sushi and curated wine selection.