South Beach

During this one-hour experience, players suit up in HAZMAT gear and work together through five high-tech game rooms to defuse a giant paint bomb.

Domodomo is a premier Japanese restaurant specializing in handrolls, sushi, and modern interpretations of traditional Asian dishes.

Enjoy the seasonally inspired, seafood-forward, New American cuisine with some of the best waterfront views NYC has to offer.

Indian Table showcases the flavors, herbs, spices and cooking techniques of Goa, the coastal Indian state once colonized by the Portuguese, with a distinct British influence.

The Dram Shop Bar is a locally owned sports bar and restaurant in Park Slope.

This chic wine bar—overseen by Fabrice Warin, a restaurateur with roots in upmarket New York institutions like François Payard Bakery and Le Cercle Rouge—is an oenophile's dream.

The towering American Wagyu burger creations and mouth-melting American Wagyu steaks—and the frenzy of sides—speak to the Kings of Kobe core: unadulterated, delicious fun.

Hudson Local, in the Ink 48 Hotel in Hell’s Kitchen, presents chef Samuel-Drake Jones' menu of creative New American dishes, sommelier Lacey Rozinsky's curated wine list, and timeless cocktails.

Morgan's is Brooklyn through and through, a restaurant with a DIY edge that is as mindful of families with young kids as it is of the borough's bearded whiskey fanatics.