Stage Delicatessen

Catch n' Chop, situated on the Upper East Side, is a chef-driven modern American steakhouse with a focus on sustainable, fresh seafood and raw bar.

Beyond the signature gumbo, dining at Filé is an educational feast of the culinary subtleties of Cajun and Creole food.

This upscale destination has been reimagined for a contemporary era of luxury.

Nestled within a cluster of landmarked buildings in Chelsea, The High Line Hotel is an urban sanctuary offering guests a respite from the City in a historic setting.

Expect a mix of seating in back with general admission standing room in front.

This high-tech indoor training center offers private and semiprivate instruction to golfers of all abilities.

The Glasshouse provides incredible city and water views, outdoor space, cutting-edge production technology, and flexible room configurations.

The Happy Land Memorial Walking Tour is just one way to experience this Bronx community, home to the largest Garifuna population outside of Central America.

Thoughtfully-designed, The Frederick Hotel mixes vintage styles—like Mid-Century Modern and Art Nouveau—with turn-of-the-century and minimalist accents for a look as eclectic as the hotel itself.