STK Midtown

A stylish, modern bar with tall, illuminated golden sculptures behind the counter, high bar stools, warm lighting, and neatly set dining tables in front. Bottles and glasses line the bar, creating an inviting atmosphere.

Restaurants

Flatiron District

Aqua Roma

Aqua New York has two separate restaurants—Aqua Roma and Aqua Kyoto—each a master of its own cuisine to bring this unique lifestyle dining concept to the table.

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A stylish, dimly lit restaurant interior with long wooden tables, red leather chairs, and warm ambient lighting from modern wall fixtures and table lamps. The atmosphere is cozy and sophisticated.

Restaurants

Flatiron District

Aqua Kyoto

Aqua New York has two separate restaurants—Aqua Roma and Aqua Kyoto—each a master of its own cuisine to bring this unique lifestyle dining concept to the table.

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Restaurants

Soho

San Carlo

San Carlo Osteria Piemonte is a corner of Turin in Soho.

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A plate of beef tartare topped with a raw egg yolk, chopped herbs, and capers, served with slices of rustic bread on a white tablecloth.

Restaurants

West Village

Jack & Charlie’s No. 118

At Jack & Charlie’s No. 118, nostalgia meets modern flair in a New American menu inspired by mid-century supper clubs.

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Assorted Middle Eastern dishes including pita, hummus, labneh, beet dip, tabbouleh, and baba ganoush in colorful bowls on a wooden table, with part of a menu visible.

Restaurants

Murray Hill

Leonetta

Bringing Mediterranean warmth to Murray Hill at the edge of Kips Bay, Leonetta offers a refined yet inviting dining experience inspired by the coastal flavors of Southern Europe.

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A white plate with sliced roast beef, glazed carrots, baby potatoes, sugar snap peas, and cherry tomatoes, garnished with herbs, resting on a white tablecloth with a fork and knife beside it.

Restaurants

Lower Manhattan

Le Gratin

Le Gratin echoes the traditional bistros and bouchons of chef Daniel Boulud's hometown of Lyon, France, known for their welcoming ambiance and soulful cuisine.

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A dish of ratatouille with sliced tomatoes, zucchini, and eggplant, garnished with basil and edible flowers, is served alongside grilled bread and an elegant plated appetizer with colorful garnishes.

Restaurants

Midtown East

Le Pavillon

Le Pavillon expresses chef Daniel Boulud’s roots in New York City with a fresh and unique approach to fine dining in a dramatic setting.

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Restaurants

Flatiron District

Nar Restaurant

Nar Restaurant serves reimagined regional Turkish cuisine, sourced to be clean, organic, and halal-certified.

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Restaurants

The Seaport

The Fulton

Dine at Jean-Georges Vongerichten's celebration of fresh seafood in the Seaport.

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Restaurants

The Seaport

Gitano NYC

Bohemian, opulent, and glamorous, brining Gitano's signature tropical rustic elegance to the City with modern Mexican cuisine, signature mezcal cocktails, and an indoor-outdoor jungle experience.

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