From the low country of Charleston, South Carolina to the clear blue waters of the Chesapeake Bay, down through the muddy swamps and rushing rivers of the Louisiana Bayou, African-Americans boast a rich history of seafood culinary mastery, a connection to the land, and a respect for the fruits of the sea. Sweet Catch is an ode to this connection—a love letter to African-American culture, African-American people, and African-American love; a place of remembrance for what history has erased and a celebration of their spirit.