The Bronx Tourism Council

Chef Richard Sandoval’s modern Mexican restaurant evokes the essence of Acapulco, from its decor to its cuisine.

The Meatpacking District is a 24-hour neighborhood located on the far west side of Manhattan, bordered by Chelsea and the West Village.

At Williamsburg's modern, chic Meadowsweet, executive chef Polo Dobkin has a deft touch with seasonal ingredients, crafting dishes with a Mediterranean bent.

Mas Tortilla is a Mexican restaurant, taquiera and cantina in Forest Hills, Queens.

Housed within a beautiful landmark building, The Martinique New York on Broadway, Curio Collection by Hilton is steps from Penn Station, Madison Square Garden, Broadway theaters, Macy's and the Empire State Building.

Taking its name from the port town in southern France, the restaurant, like the town, is a melting pot of influences and ideas.

Ánimo! is an authentic Mexican restaurant dedicated to honoring the rich culinary traditions of Mexico.

Manhattan City Music provides Motown, Sinatra, R&B, Swing, Jazz, Classical, club music, disco and more to parties and events.

Super creamy Portuguese egg tarts are the signature pastries at this popular local Chinese bakery.