The Dynamo Room

Ma•dé draws inspiration from the sandy beaches of Bali for both its menu and décor.

Find old-school glamour and new-school cocktails at this rooftop bar.

At Palo Santo, you’ll find chef Jacques Gautier’s pan-Latin cooking in a Brooklyn brownstone.

This massive structure dates back to the late 1800s, when it was created as the ultimate boys' club.

This Victorian-themed bar features a cocktail list that reflects both the Victorian and Prohibition eras.

This casual Italian restaurant offers a full variety of reasonably priced sandwiches, pastas, pizza, chicken, veal and fresh fish dishes.

The Park Central Hotel, located in Midtown Manhattan, has an elegant lobby, expansive meeting space and other amenities.

Ootoya's specialty is traditional Japanese home cooking in set-meal style, or teishoku.

A hidden gem inside St. Cloud Rooftop Bar, Akoya offers guests an authentic temaki experience in an intimate and elevated setting atop The Knickerbocker Hotel.