The League of Kitchens

Find everything you’d expect from a classic NYC steakhouse at this Midtown East location: nice linen tablecloths, attentive service and abundant amounts of dry-aged steak.

A property of the venerable Smith & Wollensky steakhouse overlords, this stylish restaurant is the domain of chef Craig Koketsu and the storied meats of purveyors Milton Abeles and Strassburger Meats.

Quality Italian has that wow factor—an unexpectedly beautiful, sexy dining space and lounge convenient to Carnegie Hall, Central Park, Fifth Avenue shopping and high-end hotels.

This bustling, steak-centric brasserie in Midtown Manhattan offers contemporary takes on bistro classics.

In the region of Puglia, in Southern Italy, masserias are fortified farmhouses, and many of them have now been transformed into restaurants or hotels.

Michael Chow's first New York City location has been an institution for hosting NYC's famous events in the fashion, art and music industries for more than 30 years.

Michael Chow’s hippest location, the second NYC outpost after the original on 57th Street, attracts celebrity patrons from the worlds of music, art and fashion.

Named in 1983 for legendary actress Helen Hayes, this intimate Broadway house is now home to Second Stage Theater.

Steps from Times Square, the Millennium Hotel Broadway Times Square features 625 finely appointed guest rooms, available in two types: Millennium Classic and Millennium Premier.