Please note: this business is now closed; nycgo.com keeps record of many old and closed venues. Dine under the stars (or, actually, under the overpass) at this 350-seat bar and restaurant located inside The Lot—a plaza under the High Line that has been transformed into a Tom Colicchio–curated food truck paradise. This joint (run by Colicchio & Sons themselves) serves sustainable foods and craft beers, including the special Brooklyn High Line Elevated Wheat, an exclusive beer from Brooklyn Brewery served only at the Lot on Tap.