The Lounge

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Restaurants

West Village

Morandi

Morandi's rustic space is a fitting setting for its sublime Italian dishes.

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A blue bowl filled with thinly sliced raw fish, garnished with crispy fried strips, green herbs, and finely sliced onions, set on a light marble surface.

Restaurants

Union Square

Mission Ceviche - Union Square

Mission Ceviche, from chef Jose Luis Chavez and partner Brice Mastroluca, has become synonymous with modern Peruvian cuisine, offering a diverse array of dishes crafted from the freshest ingredients.

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An overhead view of various dishes, including steak with sauce and green onions, a burger with fries, baked oysters, grilled octopus, and other assorted foods on a wooden table.

Restaurants

East Village

Bananas is an expression of the chef-owners' take on Asian American food, incorporating classic Asian flavors with Western cuisine—a signature menu of American favorites with elements of Asian cooking.

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Overhead view of a wooden table set with plates of colorful dishes: a yellow curry with grilled eggplant and pomegranate seeds, a fresh salad with tomato, cucumber, and avocado, plus a glass of white wine and cutlery.

Restaurants

Gramercy

Chito Gvrito NYC

Chito Gvrito's seasonal menu offers classic Georgian flavors with modern twists using locally sourced ingredients paired with natural Georgian wines and craft cocktails.

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Restaurants

Midtown East

Benjamin Steakhouse

This opulent gem near Grand Central Terminal is the offspring of Peter Luger alumni Benjamin Prelvukaj and chef Arturo McLeod, who bring with them more than 20 years of experience.

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A close-up of a slice of baklava on a white plate, topped and filled with crushed pistachios, with dried rosebuds and pistachio crumbs scattered around as garnish.

Restaurants

Upper East Side

A La Turka

A La Turka is a Turkish restaurant known for its family recipes, lively atmosphere and authentic Mediterranean-style flavors.

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Restaurants

Murray Hill

Benjamin Prime

Offering high quality food in luxurious environments, Benjamin Prime melds together classic steakhouse fare and fresh and vibrant seafood with the grill as the main focus.

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